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Vegetarian pasta

Diner, Diner Lisa van Cuijk

Thanks to Marlies for your request for a vegetarian pasta! I made this delicious pasta with only 5 ingredients (!)! How is that for an easy recipe, right? I am not counting the herbs lol.

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#slimmingbody: dinner

vegapasta1

vegapasta3

How to prepare

Preheat the oven at 180 degrees.

Put the pumpkin in the oven for about 25 minutes. The pumpkin is done when a fork goes in smoothly.

Cook the noodles according to the instructions on the package.

Put the pumpkin in a food processor together with cinnamon, garlic and pepper and salt. Mix until you get a smooth sauce.

Time to serve! Put your noodles and sauce in a bowl. Finish off with pecannuts.

If you don’t like the noodles you can use zuchinni instead.

Ingrediënts

  • 75 gr of Green Soya Bean Noodles
  • 350 gr pumpkin
  • 100 ml unsweetened almondmilk
  • 1 hand of pecannuts
  • 1 tsp cinnamon
  • 1 glove of garlic
  • Pepper and salt

Extra supplies: food processor

Cooking time

45 minutes

Lisa van Cuijk

Your personal coach

Het is mijn doel om met In love with health mensen te inspireren en helpen met het behalen hun gewenste doelen en dromen! Wil je net als mij fitter worden en een positief gevoel hebben? Wil je wat kilo’s kwijt of gewoon wat strakker worden? Wil jij eindelijk weer zelfverzekerd en gelukkig zijn? Stop dan met al die nare diëten en shakes en verander ook jouw lifestyle.

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